Butter Pecan Turtle Bars Recipe

Pan size: 9 x 13 baking dish Temp: 350°F degrees Butter Pecan Turtle Bars baking time: 18 to 20 minutes Butter Pecan Turtle Bars Servings: about 40 to 48 bars

Butter Pecan Turtle Bars Baking Directions

Base;
1 1/2 cups quick cooking oats
1 cup packed brown sugar
1/2 cup butter or margarine, softened
1 cup flour

Topping;
2 cups pecan halves
2/3 cup butter or margarine
1/2 cup brown sugar
1 1/2 cups semi-sweet chocolate chips

Preheat oven. In a large mixing bowl combine oats, flour, 1 cup of brown sugar and butter. Blend at medium speed until crumbly. Press evenly in the bottom of baking dish; sprinkle with pecans.

In a medium saucepan, combine 2/3 cup butter, 1/2 cup brown sugar. Cook over medium heat until mixture comes to a boil. Boil for 1 minute, stirring constantly. Pour hot mixture evenly over pecans. Bake until entire top is bubbly.

Remove butter pecan turtle bars form the oven; immediately sprinkle with chocolate chips. Allow chips to melt, 2 or 3 minutes; lightly swirl melted chocolate around the top. Cool completely before cutting.